Even if you receive yearly check-ups and screenings and do not have a history of cancer in your family, it is still possible that cancer cells can form in your body and spread and grow. If you do not know about how to prevent or treat this disease, please read the tips contained within this article.
Vitamin C is a natural enemy to cancer. Vitamin C tricks tumors into thinking they are getting sugar, which cancer cells feed on. When cancer uses vitamin C as an energy source, The vitamin begins to destroy cancer cells, thus slowing down their multiplication. In turn, the growth of tumors can be slowed down.
If you have been diagnosed with cancer the best advice anyone can offer you is to take it in stride. Whatever you do, don’t freak out or panic. Rather, take a methodical approach, and try to get yourself cured. While the rates of cancer related deaths are still alarmingly high, they get better every year. There is hope.
Cancer is a word that most people dread hearing all their lives. Many don’t even get regular check-ups for fear of this word. But by taking advantage of the latest cancer screening tests, such as mammography and colonoscopy, you will give yourself the best odds of never having to hear the dreaded “C” word!
Seek out other people who have been diagnosed with cancer. They understand your situation and many of the feelings that you are having. While your friends and family members are wonderful, it may be difficult to talk to them about certain aspects of your treatment. There are a variety of local support groups and forums that you can find online.
People who drink orange juice are less likely to contract stomach cancer due to the vitamin C contained within. Many studies have shown that 1000mg of vitamin C per day can all but eliminate stomach cancer, but even a small glass of OJ every day, containing around 40mg of vitamin C, can help you prevent it.
Try not to smother a family member or friend who has cancer. People may instinctively try to be supportive and overdo it. Show your care and concern on a regular basis, but try not to snoop or contact incessantly. If you do, your actions may have the opposite effect as you desire and they may push you out of their life.
Heart-healthy diets always suggest limiting the ingestion of red meat, and it should be the same for cancer-preventing diets. Always make sure you’re not eating more than 11 ounces of red meat per week. The fat and cholesterol within red meat can increase your odds of contracting cancer, so take it easy on the meat.
Now, of course, one article full of tips does not make you an expert, but arming yourself with little tips and tactics you can use if the worst does happen is a great way to make sure you can beat the disease. Better safe than sorry applies for almost everything in life, especially cancer. Use what you’ve learned here to your benefit.